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Brian Enos's Forums... Maku mozo!

Food Pictures


DJPoLo

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Food Porn, yummm!

My ex was Thai and cooked like a house-afire (when she wasn't actively trying to actually burn down the house!) Here's a little Thai and Sushi lunch.

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I'll post more later when I get home.

Nolan

Skilled, but otherwise unremarkable.

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Chet

Did you cook all that?  If not you, then who....

No, the pork loin & monkfish came from an African restaurant called "Jiko" in Florida.

Although, I was the photographer and consumer of all the dishes. :wub:

I'll post some of my creations soon. B)

-Chet

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oh yea, did i mention wine? one reason to live in norcal (not many others). when the doc sez i have 6 months to live, i should have enuf ammo fer a few club matches, an area match and the nationals...oh yea, and 2 bottles a day.

if the money ain't going to the gunsmith, it goes here. :P

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Ohimgod! That's $$$$! impressive wineseller sir!

oh yea, did i mention wine?  one reason to live in norcal (not many others).  when the doc sez i have 6 months to live, i should have enuf ammo fer a few club matches, an area match and the nationals...oh yea, and 2 bottles a day.

if the money ain't going to the gunsmith, it goes here. :P

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More Thai food. This was from one of our trips to Thailand.

Lunch

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Horseshoe Crab, Prawns, BBQ pork ribs, Hot and Cold (temperature only) soups and enough Thai peppers to keep the Tabasco factory running for a month!

Snacks

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Beef, Pork & Chicken Satay, Duck, Fish, more Duck, Larb, & of course more peppers!

Nolan

Skilled, but otherwise unremarkable.

Edited by Nolan
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Carinab, that's what I am talking about! Mmmm Mmmm. :)

A friend of mine should be a 5 star chef, but instead all her friends get to reap the benefits of her brilliant cooking. She has a food blog if anyone is interested in some really amazing food and recipies... A Blithe Palate I don't have any pictures, but she made me a to die for mushroom soup, lobster in champagne vanilla sauce and tiramisu for desert for dinner once. Most amazing meal I have ever had.

This is an AWESOME idea for a thread!

All the best,

julie

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