Coach Posted April 27, 2011 Share Posted April 27, 2011 I have not idea how many forzen pizzas I have eaten in my life but it is a bunch. Last month I finally asked my wife to get a Digiorno so we could try it. What a great pizza! For years I have been eating Red Baron and very happy with it only to find out I have been settling. What a kick in the crotch. Link to comment Share on other sites More sharing options...
Sarge Posted April 27, 2011 Share Posted April 27, 2011 Ah yes, frozen pizza. When I did my year long tour in Korea I bought Tombstones by the bag full at the commissary. I think I had them about 3 or 4 times a week. I can hardly eat a Tombstone now but you are right the Digorno is pretty good. Link to comment Share on other sites More sharing options...
Coach Posted April 27, 2011 Author Share Posted April 27, 2011 Ah yes, frozen pizza. When I did my year long tour in Korea I bought Tombstones by the bag full at the commissary. I think I had them about 3 or 4 times a week. I can hardly eat a Tombstone now but you are right the Digorno is pretty good. They are Prom Queen quality. Link to comment Share on other sites More sharing options...
Avezorak Posted April 27, 2011 Share Posted April 27, 2011 Digorno is as close as you can get to real pizza... Link to comment Share on other sites More sharing options...
Coach Posted April 27, 2011 Author Share Posted April 27, 2011 Digorno is as close as you can get to real pizza... I know. Red Baron was like the JCPenny catalog compared to Playboy. Link to comment Share on other sites More sharing options...
Avezorak Posted April 27, 2011 Share Posted April 27, 2011 Digorno is as close as you can get to real pizza... I know. Red Baron was like the JCPenny catalog compared to Playboy. I dont care who you are, thats funny!! :rofl: Link to comment Share on other sites More sharing options...
bobmysterious Posted April 27, 2011 Share Posted April 27, 2011 Freschetta is Betta! Link to comment Share on other sites More sharing options...
Coach Posted April 27, 2011 Author Share Posted April 27, 2011 Freschetta is Betta! I have not first hand experience and I cannot believe that is true. But with my recent experience I should find out. Link to comment Share on other sites More sharing options...
DrawandDuck Posted April 27, 2011 Share Posted April 27, 2011 For the last couple years I have been buying the crust, sauce and toppings and making my own....hard to beat fresh made pizza.... Link to comment Share on other sites More sharing options...
Hairtrigger Posted April 27, 2011 Share Posted April 27, 2011 I am lucky... when I was in Italy I brought home a wife... THAT COOKS!!! She makes her own pizza crust and sauce :) Link to comment Share on other sites More sharing options...
bobmysterious Posted April 27, 2011 Share Posted April 27, 2011 I am lucky... when I was in Italy I brought home a wife... THAT COOKS!!!She makes her own pizza crust and sauce :) Gentlemen, I think we've been outdone. Link to comment Share on other sites More sharing options...
Coach Posted April 27, 2011 Author Share Posted April 27, 2011 I am lucky... when I was in Italy I brought home a wife... THAT COOKS!!! She makes her own pizza crust and sauce :) WOW!!! Link to comment Share on other sites More sharing options...
GrumpyOne Posted April 27, 2011 Share Posted April 27, 2011 How can you beat the Totino's 5 for $5.00? Link to comment Share on other sites More sharing options...
JakeMartens Posted April 27, 2011 Share Posted April 27, 2011 Frozen pizza, whats next egg salad sandwiches? No wait that has been done Try a Papa Murpheys Link to comment Share on other sites More sharing options...
markcic Posted April 27, 2011 Share Posted April 27, 2011 The way to make any frozen pizza taste good is to cook it on a pizza stone. It is amazing how much better it comes out. Link to comment Share on other sites More sharing options...
Classic_jon Posted April 27, 2011 Share Posted April 27, 2011 I make frozen pizzas better with a healthy drizzle of Sriracha on top! They still are not "fresh" but they are muuuuuch better tasting!! For those who don't know what Sriracha is http://www.huyfong.com/no_frames/sriracha.htm Link to comment Share on other sites More sharing options...
Precision40 Posted April 27, 2011 Share Posted April 27, 2011 How can you beat the Totino's 5 for $5.00? You can't...Those are the best frozen pizza's ever made Link to comment Share on other sites More sharing options...
want2race Posted April 27, 2011 Share Posted April 27, 2011 Pizza stone from Pampered Chef (wife sells it so I have a lot of it). Freschetta is good. Rising crust. Link to comment Share on other sites More sharing options...
gohuskers Posted April 27, 2011 Share Posted April 27, 2011 How can you beat the Totino's 5 for $5.00? Big +1 on this. Man you doctor those things up a little bit and life is good. Link to comment Share on other sites More sharing options...
ima45dv8 Posted April 27, 2011 Share Posted April 27, 2011 This Hate rant has turned into a discussion, which is beyond the bounds of the rules for the Hate Forum. Thus, it must be closed. Please review the Hate Forum Rules: http://www.brianenos.com/forums/index.php?showtopic=8097 [note: this is a generic response] Link to comment Share on other sites More sharing options...
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