Something I wish I would have done, is I knew the basic commands for Starting and completing a stage, or course of fire but I never practiced them before attending my first match. I wish I would have dry fired those more and created routines before showing up to my first match. Make sure you understand the commands that will be given to you. You can find them in the USPSA rule book. If you have questions you can find enough videos on YouTube of stages being shot to get the just of what the rule book is telling you the commands are and will be. Dry fire like you are going to start a stage and complete a stage. Create a routine for yourself. Especially for when you have completed a stage. If these become second nature by the time you attend your first match it will be less to process once you are there. Also treat your dry fire area like a stage, meaning create good safe gun handling skills while dry frying. Follow all the safety rules, don't break the 180. Until your "Routines" for making ready and completing a course of fire become common place, say all of the commands. Do not take short cuts on the commands. I only did this after attending a couple of matches. Once I made these things routines, only then did I stop dry firing them. I always treat me practice area as a range, meaning I do not ever break the 180 and follow all of the rules that would be expected at a match. Dry Fire, Dry Fire, and more Dry Fire. Take this time you have where you cannot go to the range to create good habits and good gun handling skills.