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Brian Enos's Forums... Maku mozo!

Thanksgiving


Bear23

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Baked a 10 lb. ham with potatoes, carrots, yams and sweet potatoes along with a mince and 2 pumpkin pies today. I'll be enjoying left overs for a couple of days. Then I'll make lima bean and ham soup and the best baked beans and ham this side of the Mississippi. Dessert was some pumpkin pie with home made choc. ice cream. Dishes are done and everything is cleaned up and put away and it's time to relax and enjoy a couple fingers of good single malt scotch. Life is good.

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