kgunz11 Posted November 18, 2008 Share Posted November 18, 2008 Yeah so the wife and I are enjoying some right now. It was so easy even IIIIIIIIII could pull it off! Ingredients Filling: 1 (10-ounce) bag frozenstrawberries 1 (10-ounce) bag frozen blueberries 1 (10-ounce) bag frozen raspberries 1/3 to 2/3 cup sugar, depending on your level of preferred sweetness 1/2 cup baking mix Topping: 2 1/4 cups baking mix 1/4 cup sugar, plus 1/4 cup 4 tablespoons butter, melted 1/2 cup milk 2 teaspoons ground cinnamon Directions Spray the insert of a slow cooker with nonstick cooking spray. In a large mixing bowl, toss together all the frozen fruit, sugar and 1/2 cup baking mix. Transfer the fruit to the slow cooker. In another large mixing bowl, stir together 2 1/4 cups baking mix, 1/4 cup sugar, melted butter and milk with a wooden spoon. With your hands, drop bits of dough on top of the fruit in the slow cooker. In a small mixing bowl, stir together the remaining 1/4 cup sugar and ground cinnamon. Sprinkle the cinnamon sugar on top of the dough and place the lid on the slow cooker. Turn the power onto high and slow cook for 3 to 4 hours until the topping has puffed and the fruit is bubbling. Serve warm with whipped cream or ice cream. Link to comment Share on other sites More sharing options...
ima45dv8 Posted November 18, 2008 Share Posted November 18, 2008 What is "1/2 cup baking mix"? Is that Bisquik or something similar? Link to comment Share on other sites More sharing options...
HighVelocity Posted November 18, 2008 Share Posted November 18, 2008 Yummy! Link to comment Share on other sites More sharing options...
kgunz11 Posted November 18, 2008 Author Share Posted November 18, 2008 What is "1/2 cup baking mix"?Is that Bisquik or something similar? Roger that. Bisquik is what I used. I could share momma's peach cobbler recipe but then I might lose "god status" with my wife if other people can make it too. Link to comment Share on other sites More sharing options...
kimel Posted November 18, 2008 Share Posted November 18, 2008 What is "1/2 cup baking mix"?Is that Bisquik or something similar? Yeah, probably. Wish I had seen that recipe a few hours ago. I'd be enjoying some here in an hour. There's always tomorrow... Link to comment Share on other sites More sharing options...
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