ArturoJ Posted April 18, 2007 Share Posted April 18, 2007 Maybe this should be in humor, but it is a question that don't fit anywhere. Why don't we use fried pork skins as packing material instead of styrofoam peanuts? Link to comment Share on other sites More sharing options...
GentlemanJim Posted April 18, 2007 Share Posted April 18, 2007 Hey I think this is a great idea Specialy when shipping to the middle east Jim Link to comment Share on other sites More sharing options...
Flatland Shooter Posted April 18, 2007 Share Posted April 18, 2007 Specialy when shipping to the middle east Dang, that caught me off guard. Now to clean the diet Coke off my keyboard! Link to comment Share on other sites More sharing options...
dajarrel Posted April 19, 2007 Share Posted April 19, 2007 Hey I think this is a great idea Specialy when shipping to the middle east Jim You would have to be sure that you packed them tightly or they would be stale and soggy when they got there. Not much worse than soggy pork rinds, IMHO. dj Link to comment Share on other sites More sharing options...
Merlin Orr Posted April 19, 2007 Share Posted April 19, 2007 (edited) Maybe this should be in humor, but it is a question that don't fit anywhere.Why don't we use fried pork skins as packing material instead of styrofoam peanuts? Wow...Thats the way I ship all of my guns right now... Just wrap them in used bacon plastic to prevent the salt on the pork rinds from rusting the gun..... Edited April 19, 2007 by Merlin Orr Link to comment Share on other sites More sharing options...
lmccrock Posted April 21, 2007 Share Posted April 21, 2007 Not as strange as it sounds. A former employer was using a potato starch-based replacement for styrofoam peanuts. Looked the same, smelled like .... mashed potatoes. Anything fried would be messy. I guess the drug-sniffing dogs are trained to ignore such distractions. Lee Link to comment Share on other sites More sharing options...
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