Jump to content
Brian Enos's Forums... Maku mozo!

BARREL CUT


Jasonub

Recommended Posts

Hi there! I have a barsto bull barrel with a length of 5.5 inches. My problem is that I will install it in a limited class pistol but would like to ask if the barrel should be crowned or chamfered. Irv stone specified that all of his bull barrels are chamfered. Is it better to chamfer or crown using a lathe or using hand chamfering tools from brownels?

Link to comment
Share on other sites

The best way to cut it would be on a lathe.  Then re-crown using the Brownells tool.  Lacking power, a very careful cut using a fine-toothed hacksaw (stop cringing in the back row!) will shorten it and use the Brownells tool to re-crown.  If the hacksaw approach has no appeal, you'll be at it for a long time using the Brownells crowning tool alone.

Find a machine shop.

Link to comment
Share on other sites

Try shooting it as is. Depending on your magwell and beavertail, it may well fit the box and if barrel weight helps, see the tungsten barrel thread, the the extra weight may be a bonus.

I left one long last year and quite liked it, the only negative is that it tends to obscure the foresight from the high ready, I mean its not as prominent with the barrel behind it.

I eventually got mine cut on a lathe.

P.D.

Link to comment
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
×
×
  • Create New...